Birthday Cake

I made a fab cake for my friend Stephanie's birthday. It is a Rum cake, the sponge is soaked in rum and coffee then covered in cream. Great diet food...

Recipe:
300g butter

1 1/2 cups sugar
2 cups flour SR
4 eggs
3 tbsp milk

50ml Rum
1 1/2 cups strong coffee
Agave syrup to sweeten




Frosting

200g whipped cream

vanilla bean paste

1.Beat together butter and sugar.

2. Add eggs

3.Add milk

4. Add flour

5.Bake at 180 for 45minutes

6. Mix rum with coffee.

7. When cake is cooked, allow to cool, then make holes all over the top with a skewer.

8. Pour rum/coffee over the cake

9. Leave in fridge, then cover with whipped cream.